My stored gram and masur get small round holes from a beetle within months. How to store them safely.
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The pulse beetle or bruchid lays eggs on the grain and the larvae bore inside, leaving round exit holes, and it multiplies fast in warm storage, so the key is to store fully dry grain in clean, airtight containers that cut off oxygen. Sun-dry the pulses well before storage, use airtight metal bins or hermetic bags, and mixing a little neem leaf powder or food-grade inert dust can help for small lots. For larger stocks, recommended fumigation by trained handlers following the label can be used, kept separate from grain for immediate eating. Confirm safe methods with your KVK.
Airtight storage after proper drying solved my bruchid problem. Earlier I kept the pulses in open sacks and the beetles ruined them within a few months.
The infestation often comes in from the field on a few grains, then explodes in storage. A good hot sun-drying for a day or two before bin filling kills many of the eggs and brings the moisture down. Drying does double duty here, it stops the beetle and keeps the grain in good condition.